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Vegetable

Romaine Lettuce

92/100
RemedyRank score

A crisp, hydrating green rich in folate and vitamin K, with a long, gentle link to restful sleep.

📊 How it ranks (our editor score) — 92/100Tap to see the breakdown
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🌱 What it is

Romaine is a crisp, elongated lettuce with sturdy leaves and a mild, slightly bitter edge. It has long been valued not only as a salad staple but, especially in its milky sap, as a traditional calming food.

✨ Why it's good for you

  • may help support healthy hydration due to its high water content
  • may help support bone health through its vitamin K
  • may help support cell health and healthy pregnancy through folate
  • may help support a calm evening wind-down as a traditional, gentle food

🥗 Nutrition

Per 1 cup, shredded (47g) · about 8 calories

  • Vitamin K 48mcg
  • Folate 64mcg
  • Vitamin A 205mcg
  • Fiber 1g
  • Vitamin C 4mg

Source: USDA FoodData Central

🥄 How to use it

Eat romaine fresh in salads and wraps, or simmer the outer leaves briefly into a light soup.

How much: A couple of cups of leaves in a daily salad, or a warm lettuce broth in the evening.

Show full details & how to prepare it

Romaine is mostly water, which makes it wonderfully hydrating and light, yet its sturdy leaves carry real nourishment: folate for healthy cells, vitamin K and a little calcium for bones, vitamin A for the eyes, and gentle fiberThe part of plant foods your body can't fully break down — it keeps digestion moving. More → for digestionHow your body breaks food down into pieces small enough to use for energy. More →. Lettuce also has an old, gentle reputation as a calming food; the milky sap of the lettuce family contains mild sleep-friendly compounds, and a warm lettuce broth before bed is a folk remedy in many lands.

Raw, it is the backbone of a good salad and a crisp wrap for other foods; the tougher outer leaves are lovely simmered briefly into a delicate green soup. A simple wash before eating is all the care it needs.

Ways to prepare it

Fresh salad: Tear washed romaine into a bowl and dress lightly with lemon, olive oil, and herbs.
Lettuce wrap: Use the large crisp leaves as a wrap for beans, grains, and chopped vegetables.
Evening broth: Simmer a few outer leaves in light vegetable broth for a few minutes for a calming bedtime soup.

⚠️ Cautions

  • Wash leaves well, as leafy greens can carry soil or, rarely, bacteria.
  • Those on blood-thinning medicine should keep their vitamin-K intake from greens steady rather than suddenly large.

📚 What others say

  • Ancient salad green; lettuce long linked to calm and sleep
  • Studied for folate, vitamin K, and water content

Learn more

🕊️ A word of encouragement

Rest is not idleness; it is the soil where strength is renewed. Let yourself be still tonight.

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📚 Resource confidence

Based on mentions in health references

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