Breakfast · 10 minutes · Serves 1
Pear & Cinnamon Oatmeal
A warm, naturally sweet bowl of oats with soft pear and cozy cinnamon.
🧺 What you'll need
- 1/2 cup rolled oats
- 1 cup water or plant milk
- 1 ripe pear, chopped (leave the skin on for more fiber)
- 1/4 teaspoon cinnamon
- A small handful of chopped walnuts (optional)
- A drizzle of maple syrup, if you like it sweeter
👩🍳 How to make it
- 1Add the oats and water (or plant milk) to a small pot.
- 2Cook over medium heat for about 5 minutes, stirring now and then, until soft.
- 3Stir in half the chopped pear and the cinnamon, and cook one more minute.
- 4Pour into a bowl and top with the rest of the pear, the walnuts, and a little maple syrup.
💡 A helpful tip
Both oats and pears are full of gentle fiber. Sip a glass of water with breakfast to help it do its job.
🕊️ A thought to savor
A warm, whole-grain bowl is a kind way to begin the day — simple, steady, and thankful.