Drink · reference · Serves per 1 cup (~240g)
Milk Alternatives (Per 1 Cup or ~240g)
Reference guide comparing nutritional values of different plant-based and dairy milk options
🧺 What you'll need
- Soy milk (74 calories, 8g protein, 4/0.5g fat, 9g carbs, 45% calcium)
- Oat milk (130 calories, 5g protein, 2.5/0g fat, 24g carbs, 35% calcium)
- Almond milk (30 calories, 1.4g protein, 2.5/0g fat, 1g carbs, 45% calcium)
- Coconut milk (40 calories, 0g protein, 4/3g fat, 1g carbs, 35% calcium)
- Cashew milk (25 calories, 0.5g protein, 2/0g fat, 1g carbs, 30% calcium)
- Rice milk (52 calories, 0.5g protein, 2.5/0g fat, 23g carbs, 30% calcium)
- Pea milk (70 calories, 8g protein, 4.5/0.5g fat, 0g carbs, 45% calcium)
- Cow milk - low fat (110 calories, 8g protein, 2.5/1.5g fat, 13g carbs, 30% calcium)
👩🍳 How to make it
- 1This is a reference guide for comparing nutritional content of different milk alternatives
- 2Choose the milk that best fits your dietary needs and preferences
- 3Soy, Pea, and Cow milk offer highest protein content
- 4Almond milk offers lowest calories
- 5Oat and Soy milk offer highest calcium content (45% DV)
💡 A helpful tip
Enjoy this refreshing drink anytime for a quick boost of nutrition.
🕊️ A thought to savor
Food is a gift. When we choose whole, nourishing ingredients, we honor the body we have been given.