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Herb

Marjoram

A sweet, mild herb from the oregano family that quietly makes a meal — and a cup of tea — feel a little more soothing.

🌱 What it is

Marjoram is a tender, sweet-smelling herb related to oregano, used fresh or dried in cooking and traditionally brewed as a mild tea.

✨ How it may help

  • May help support comfortable digestion
  • May help support easing everyday tension
  • May help support clear breathing when congested
  • May help support a relaxed, settled feeling

🥄 How to use it

Steep 1 teaspoon of dried marjoram in hot water for 10 minutes as a tea, or use the herb generously in cooking.

🥗 Nutrition

Per 1 tbsp dried, crumbled (1.7 g) · about 5 calories

  • Vitamin K
  • Iron
  • Calcium
  • Vitamin A

Source: USDA FoodData Central

⚖️ Caution

Food and tea amounts are gentle, but the concentrated oil is strong and not meant for casual internal use, and large medicinal doses should be avoided in pregnancy.

🍃 A note from nature

It's a small kindness of creation that a humble kitchen herb can double as a gentle comfort in a warm cup.